<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>粉蒸肉加花生米怎么做 &#8211; 答案星辰</title>
	<atom:link href="https://www.daanhuizong.net/tag/%E7%B2%89%E8%92%B8%E8%82%89%E5%8A%A0%E8%8A%B1%E7%94%9F%E7%B1%B3%E6%80%8E%E4%B9%88%E5%81%9A/feed" rel="self" type="application/rss+xml" />
	<link>https://www.daanhuizong.net</link>
	<description>生活常识答案网-我的生活常识分享</description>
	<lastBuildDate>Sun, 27 Oct 2024 04:01:33 +0000</lastBuildDate>
	<language>zh-CN</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>https://wordpress.org/?v=4.9.26</generator>
	<item>
		<title>粉蒸肉加花生米怎么做 蒸肉要加生粉吗</title>
		<link>https://www.daanhuizong.net/155395.html</link>
		<pubDate>Thu, 31 Aug 2023 08:01:00 +0000</pubDate>
		<dc:creator><![CDATA[yun]]></dc:creator>
				<category><![CDATA[综合知识]]></category>
		<category><![CDATA[粉蒸肉加花生米怎么做]]></category>

		<guid isPermaLink="false">https://www.daanhuizong.net/?p=155395</guid>
		<description><![CDATA[粉蒸肉加花生米怎么做 ，以下是关于粉蒸肉加花生米怎么做的相关内容介绍，更多资讯请关注我们！ 1、猪腿肉400g，豌豆220g，蒸肉粉120g，生抽100g，香葱适量，花生仁40g。 2、准备好猪腿肉。提前用料酒和生抽拌匀腌制一晚上备用。 3、花生浸泡后去掉红衣；鲜豌豆剥去壳，洗净 [&#8230;]]]></description>
		</item>
	</channel>
</rss>
